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Description
Hosting doesn’t have to be stressful or expensive to feel special. In this hands-on How to Host workshop, you’ll learn how to create an effortless, elegant spread using smart make-ahead strategies and simple techniques.
We’ll cover freezer-ready cocktails, homemade ricotta, artisan crackers, pâté, marinated olives and how to build beautiful cheese and charcuterie boards without overthinking it.
Along the way, we’ll talk real hospitality, how to make guests feel welcome, use shortcuts without guilt, and actually enjoy your own gathering. Perfect for anyone who loves to entertain (or wants to).
$65 per person
Date & Time
Saturday, February 14, 2026
6:00 PM - 9:00 PM
Venue Details
Culina Famiglia
10821-95 Street
Edmonton, Alberta T5B 1V5
Description
Hosting doesn’t have to be stressful or expensive to feel special. In this hands-on How to Host workshop, you’ll learn how to create an effortless, elegant spread using smart make-ahead strategies and simple techniques.
We’ll cover freezer-ready cocktails, homemade ricotta, artisan crackers, pâté, marinated olives and how to build beautiful cheese and charcuterie boards without overthinking it.
Along the way, we’ll talk real hospitality, how to make guests feel welcome, use shortcuts without guilt, and actually enjoy your own gathering. Perfect for anyone who loves to entertain (or wants to).
$65 per person
Date & Time
Saturday, February 14, 2026
6:00 PM - 9:00 PM
Venue Details
Culina Famiglia
10821-95 Street
Edmonton, Alberta T5B 1V5